What lies beneath a mysterious name?
Baklava consists of the layers of a special dough called filo or, informally, Danish pastry. The layers are filled with a mass consisting of chopped walnuts, almonds, and pistachios mixed with honey and a special syrup – şöbiyet. The green topping consists of pistachios placed on a syrup or icing coating. All those ingredients make a sweet dessert with a crunchy consistency, to which it’s impossible to resist.
Baklava in STAFF KEBAB
You want to taste baklava? We recommend visiting one of our STAFF KEBAB restaurants. You will taste the greatest baklava in the city there! In our menu you will also find dishes from the Mediterranean cuisine, for example falafel, chicken sets, and kebab. Delivery in Warsaw, Łomża, and Pruszków is free in the chosen hours for every city. We encourage you to make an order!